Inspection Report

Florida DBPR Inspection Report
Warning

WOW MY TACO

1616 N DALE MABRY · LAND O' LAKES · Pasco County · FL 33546

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Inspection Summary

Inspection dateNovember 7, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1299629
Visit number1
Inspection Visit ID8888655
DBPR license6151075

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority50-08-7

High Priority – Establishment unable to be licensed at time of licensing inspection from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning**

Warning
#5High Priority29-04-4

High Priority – Nonfood-grade hose conveying potable water. Multiple different types of hoses hooked up to the mobile, running from mobile truck to spicket on side of gas station **Warning**

Warning
#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef above raw fish in cooler, raw beef removed from above fish **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 6

#7Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Raw beef and raw fish not date marked **Warning**

Warning
#8Intermediate35A-24-1

Intermediate – Establishment unlicensed and vermin present within the establishment. Approximately 11 Ants crawling from back door along the front of the freezer **Warning**

Warning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Strainer stored in hand sink, strainer removed from hand sink **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu has ceviche listed with no consumer advisory identifying that they are serving it raw **Warning**

Warning
#11Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with printed copy of form 5030-081 **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice in cooler not date marked **Warning**

Warning

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors under and behind the equipment on cook line soiled with grease build up **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. Container of oil on floor **Warning**

Warning
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. **Warning**

Warning

Inspector observations synchronized from DBPR on September 22, 2026 12:14 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
4 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.