Inspection Report

Florida DBPR Inspection Report
Enforcement

ROLLIN CRAB

236 INDUSTRIAL LOOP DRIVE E · JACKSONVILLE · Duval County · FL 32073

Restaurant history →

Inspection Summary

Inspection dateSeptember 16, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1299649
Visit number1
Inspection Visit ID8888835
DBPR license2652352

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 6

#4High Priority27-12-4

High Priority – Establishment has no potable running water. No potable running water available at time of inspection. **Warning**

Warning
#5High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed five live flying insects inside MFDV towards front of vehicle. **Admin Complaint**

Admin Complaint
#6High Priority27-27-4

High Priority – Mobile food dispensing vehicle obtaining water from an unapproved source. Operator states got potable water 3-4 days ago but does not remember the property. **Warning**

Warning
#7High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. Observed approximately 10 live maggots going in and out of two holes on top of gray water tank. Hundreds of live flying insects observed behind storage trailer approximately six feet from back of MFDV with stacked empty crates and three crates with a mix of live and dead crabs. **Admin Complaint**

Admin Complaint
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed wings (53F – Cold Holding); cheese (58F – Cold Holding); shell egg ambient (59F – Cold Holding); sausage (56F – Cold Holding); grits (63F – Cold Holding) in stand up reach in cooler near door. **Warning**

WarningStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed wings (53F – Cold Holding); cheese (58F – Cold Holding); shell egg ambient (59F – Cold Holding); sausage (56F – Cold Holding); grits (63F – Cold Holding) in stand up reach in cooler near door. Operator states unit was unplugged last night. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler with black staining. **Warning**

Warning
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available. **Warning**

Warning

Basic 3

#1Basic33-08-4

Basic – Dumpster/cans/garbage disposal location improper because it is causing a nuisance or public health hazard. Hundreds of live flying insects observed behind storage trailer approximately six feet from back of MFDV with stacked empty crates for disposal and three crates with a mix of live and dead crabs. **Warning**

Warning
#2Basic36-73-4

Basic – Floor/wall soiled/has accumulation of debris. Floor under fryers has grease build up. Wall under hood filters has grease build up. **Warning**

Warning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up. Stove top with debris build up. **Warning**

Warning

Inspector observations synchronized from DBPR on September 25, 2026 12:20 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.