BEEF O BRADY'S
3687 TAMPA RD STE 208 · OLDSMAR · Pinellas County · FL 34677
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
50-08-7High Priority – – From initial inspection : High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning** – From follow-up inspection 2024-09-13: **Time Extended** – From follow-up inspection 2024-09-16: **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cookline stained with food debris. **Warning** – From follow-up inspection 2024-09-13: **Time Extended** – From follow-up inspection 2024-09-16: **Time Extended**
51-16-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Indoor bar area: ice machine removed, drain board and glass washer removed and is now. Handwash sink has been removed in area next to where ice bin was located. Outdoor bar: drain board near cold holding unit removed. Drain boards on both sides of sink removed and are now storage. Ice bin removed. Kitchen: cold holding unit added, pizza oven added, handsink removed on cookline. Burner and steamer removed from back kitchen, there are now storage racks. **Warning** – From follow-up inspection 2024-09-13: **Time Extended** – From follow-up inspection 2024-09-16: **Time Extended**
Basic 3
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Exposed gap in ceiling due to ceiling tile not laying flat. Tile missing near walk in cooler. Gap in ceiling above dishmachine. **Warning** – From follow-up inspection 2024-09-13: **Time Extended** – From follow-up inspection 2024-09-16: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards on cookline are grooved. **Warning** – From follow-up inspection 2024-09-13: **Time Extended** – From follow-up inspection 2024-09-16: **Time Extended**
13-04-4Basic – – From initial inspection : Basic – Employee with no beard guard/restraint while engaging in food preparation. Chef preparing food with no beard guard. **Warning** – From follow-up inspection 2024-09-13: **Time Extended** – From follow-up inspection 2024-09-16: **Time Extended**
Inspector observations synchronized from DBPR on September 25, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.