Inspection Report

Florida DBPR Inspection Report
Completed

LONGHORN STEAKHOUSE OF EAST JAX #5200

11998 ATLANTIC BLVD · JACKSONVILLE · Duval County · FL 32225

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Inspection Summary

Inspection dateFebruary 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3502081
Visit number1
Inspection Visit ID8889049
DBPR license2613342

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked ribs 47f in drawer cooler with Wednesday sticker Raw Steak 47f in drawer cooler under grille, Placed ice on items in cooler **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jelani George taken 11-10-21 per Expired 3 years from day taken.

Basic 4

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Yellow containers stacked wet on drying rack, manager has dishwasher separate. **Corrective Action Taken**

Corrective Action Taken
#2Basic10-18-5

Basic – In-use utensil stored in sanitizer between uses. Knife stored in sanitizer bucket next to rack with baked potatoes, knife removed and sanitized changed **Corrected On-Site**

Corrected On-Site
#3Basic33-11-4

Basic – Missing drain plug at dumpster.

#4Basic24-17-4

Basic – Silverware/utensils dried with a towel/cloth. Employee was towel drying forks as they came out of dishwasher, states so there are no spots, explained utensils have to air dry first

Inspector observations synchronized from DBPR on September 15, 2026 12:22 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.