STILLWATERS TAVERN
224 BEACH DR NE · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 6
08B-56-4High Priority – Bottle of wine stored in ice used for drinks. See stop sale.
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked mushrooms 47f, made 4/27/2025 discarded missed cooling window. Pot roast made 4/27/2025 54f, missed cooling window.
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. Operator called for service.
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Hard boiled eggs made 4/21/2025. Discarded.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Hard boiled eggs made 4/21/2025. Discarded. Wine stored in drink ice. Discarded.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked mushrooms 47f, made 4/27/2025 discarded missed cooling window
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle.
Basic 1
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door.
Inspector observations synchronized from DBPR on September 10, 2026 12:33 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.