SQUARE MEAL
14100 HWY 19 N · SALT SPRINGS · Marion County · FL 32134
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. On the cook line, cooked potatoes (83F – Hot Holding) per operator held utilizing time as public health control with no time mark. Operator placed time label on container. **Corrective Action Taken**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on flip top reach in cooler with food residue staining.
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. At time of inspection no proof of food manager certification available. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At time of inspection no proof of food handler training available. **Warning**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent in prep area has build up of dust on vent and surrounding tiles. **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In prep area, bulk sugar scoop handle in bulk sugar. Operator relocated the handle. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over cook line flat top with grease build up.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Base of the reach in freezer closest the rear exterior door has build up of rust.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop head on floor and wet mop head in mop bucket by rear exterior door. **Repeat Violation**
Inspector observations synchronized from DBPR on September 13, 2026 12:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.