THE BAO SPOT
54 W CHURCH ST STE 140 · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
10-05-5High Priority – – From initial inspection : High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Scoops and tongs in 70F. Educated operator that utensils in water must be stored in 135F water. **Warning** – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
Intermediate 2
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator needs chlorine test strips for dishwasher **Warning** – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. at hand sink in back kitchen area by dishwasher **Warning** – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
Basic 4
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse and drinks container on storage shelf with dry dishes **Corrected On-Site** **Warning** – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floor behind cook line equipment **Warning** – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. At hand sink at front counter – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. in prep cooler by grill in back kitchen **Warning** – From follow-up inspection 2024-09-16: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
Inspector observations synchronized from DBPR on September 21, 2026 2:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.