Inspection Report

Florida DBPR Inspection Report
Completed

JUICEBERRY ORGANIC AND NATURAL FOOD

1899 N CONGRESS AVE BAY #3 · BOYNTON BEACH · Palm Beach County · FL 33426

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Inspection Summary

Inspection dateDecember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3502440
Visit number1
Inspection Visit ID8890410
DBPR license6020923

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee was touching her face and apron, then proceeded and put gloves on to cut lime , without washing her hands first. Employee went to wash her hands. **Corrected On-Site**

Corrected On-Site
#3High Priority08A-05-6

High Priority – Raw partial cooked ground beef over ready-to-eat cooked chicken in walk in cooler. Operator removed ground beef. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg whites 47F-49F on ice at cook line, For less than 1.5 hours.Not cooked or prepped today. Ice has melted and level of ice is to low. Operator added ice. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic08B-39-4

Basic – Raw packaged Cauliflower not washed prior to cutting in kitchen. Operator discarded cauliflower and sanitized cutting board and knife. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 12:13 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.