OUTBACK STEAKHOUSE
1900 4 ST N · ST. PETERSBURG · Pinellas County · FL 33704
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. From prep table at 2:21pm. Operator placed item in ice bath. Rechecked temp at 2:44pm a. house made ranch dressing (48F – Cold Holding) 44f **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Pan and scoops stored inside bowl of hand wash sink on cooks line. Operator removed items. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink on cooks line and warewashing area. Operator provided paper towels. **Corrected On-Site**
Basic 2
16-55-4Basic – Dishmachine in bar area not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Operator stated glasses are washed in warewashing area in kitchen.
29-11-4Basic – Water leaking from hand wash sink faucet in wait station area.
Inspector observations synchronized from DBPR on September 13, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.