4TH ST DELI AND SALADS
3 N 4T ST · FERNANDINA BEACH · Nassau County · FL 32034
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee in back kitchen handling/cutting tomatoes for sandwiches with bare hands. Employee stopped, washed hands, and placed on gloves. **Repeat Violation** **Admin Complaint**
12A-20-4High Priority – Employee washed hands with no soap. Employee in back kitchen handling/cutting tomatoes for sandwiches with bare hands. Employee stopped, washed hands, in triple sink without soap. Manager coached employee on proper hand washing procedures. Employee washed hands correctly. **Corrective Action Taken**
41-24-4High Priority – Pesticide-emitting strip present in food prep area. Pest emitting strip hanging over prep area in back kitchen. Strip removed. **Corrected On-Site**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In flip top cooler at front counter, container of tuna salad prepared two (2) days prior not dated. Operator dated tuna. **Corrected On-Site**
Basic 4
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Cardboard lining bottom shelf in back prep area. Operator states she will remove today. **Corrective Action Taken**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic style tiles in kitchen and side food storage area by ice machine are not sealed/painted. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on dry food storage shelf in back kitchen. Phone moved and stored correctly. **Corrected On-Site**
35B-03-4Basic – Outer openings not protected with self-closing doors. Both entrance and rear exit doors do not self close. **Repeat Violation**
Inspector observations synchronized from DBPR on September 15, 2026 1:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.