BRICK HOUSE TALLY
402 W. COLLEGE AVENUE · TALLAHASSEE · Leon County · FL 32301
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-08-4High Priority – Observed: Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. Observed no hot water at two different hand sinks: prep area 64F and dry storage area 61F. Priority: High Priority
35A-04-4High Priority – Observed: Rodent activity present as evidenced by rodent droppings found. Observed rodent activity present as evidenced by approximately 123 rodent droppings found in the following locations: five in prep area floor, eight under dishwasher on floor, approximately 25 on floor next to drink station, approximately 40 under refrigerator in drain pan, and approximately 45 in bottom of pizza oven. **Warning** Priority: High Priority
01B-02-5High Priority – Observed: Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed beef burgers 44F and 45F in walk in cooler. Priority: High Priority
03A-02-5High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef burger 44F and beef burger 45F in walk in unit over 24 hours. Priority: High Priority
Intermediate 4
11-27-4Intermediate – Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Priority: Intermediate
22-02-4Intermediate – Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener and dish racks with building up of debris. Priority: Intermediate
31A-11-4Intermediate – Observed: Handwash sink used for purposes other than handwashing. Observed green leaves and ice at bar sink. Priority: Intermediate
31B-02-4Intermediate – Observed: No paper towels or mechanical hand drying device provided at handwash sink. Observed no hand towels at hand sink by service station. Priority: Intermediate
Basic 4
36-34-5Basic – Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of dust on ceiling above kitchen expo line. Priority: Basic
36-73-4Basic – Observed: Floor soiled/has accumulation of debris. Observed building up of food and grease on floors under equipment in kitchen. Priority: Basic
10-20-4Basic – Observed: In-use tongs stored on equipment door handle between uses. Observed three tongs stored on oven handle. Priority: Basic
16-46-4Basic – Observed: Old labels stuck to food containers after cleaning. Observed old labels on clean cambros in dish area. Priority: Basic
Inspector observations synchronized from DBPR on August 10, 2026 2:55 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.