Inspection Report

Florida DBPR Inspection Report
Warning

HOPKIN'S EATERY #3

1208 CAPITAL CIR SE UNIT E&F · TALLAHASSEE · Leon County · FL 32301

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Inspection Summary

Inspection dateJanuary 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3502911
Visit number1
Inspection Visit ID8891907
DBPR license4703422

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed following food items cold holding more than 4 hours: Sliced tomatoes 47F Ham 50F Corned beef 49F Provolone cheese 47F American cheddar 47F

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding more than 4 hours: Sliced tomatoes 47F Ham 50F Corned beef 49F Provolone cheese 47F American cheddar 47F Swiss cheese 48F Roast beef 50F see stop sale **Warning**

WarningStop Sale

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**

Repeat Violation
#2Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#3Basic08B-38-4

Basic – Food stored on floor. Observed two boxes of peanut oil stored on floor in dry storage area. Operator properly placed oil during inspection. **Corrected On-Site**

Corrected On-Site
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign at hand sink next to three compartment sink.

#5Basic25-05-4

Basic – Single-service articles improperly stored. Observed single service flat lids and to go containers on floor inside dry storage area. Operator properly placed items during time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 16, 2026 1:04 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.