MUTTS LLC
1517 13 ST · SAINT CLOUD · Osceola County · FL 34769
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut tomatoes at reach in cooler temping between 47F-50F per operator items were in reach in cooler overnight
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes at reach in cooler temping between 47F-50F per operator items were in reach in cooler overnight.
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks in office **Corrected On-Site**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler up against the wall at cooks line is at 50F
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food prep with no beard guard **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Reach in cooler by hand washing sink between sink at cooks line has torn gasket at bottom part of door
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exit door at back of kitchen leading to walk in cooler
08B-12-5Basic – Stored food not covered. Onion rings,tater tots,french fries,chicken and sweet potato fries at reach in freezer on cooks line
Inspector observations synchronized from DBPR on September 12, 2026 11:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.