Inspection Report

Florida DBPR Inspection Report
Warning

PIOLA

4000 COLLINS AVE · MIAMI BEACH · Dade County · FL 33140

Restaurant history →

Inspection Summary

Inspection dateJanuary 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3503176
Visit number1
Inspection Visit ID8892172
DBPR license2336946

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee with the cell phone then, engaged in food preparation without handwashing in between. Employee was coached about the issue. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs above avocado inside reach in cooler. Employee inverted them. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed prosciutto at 67 F, burrata at 55 in ice bath , but ice was not touching the products . Also observed sausage at 48 F at the front counter. As per manager for less than 4 hrs. Products were moved to a reach in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed different chemical products in spray bottles without label. Employee labeled all the products. **Warning**

Warning

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open employee container with water on prep table at the back. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. Observed cooking oil plastic gallons on the floor. **Warning**

Warning
#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. Manager fixed it. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on September 17, 2026 12:29 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.