Inspection Report

Florida DBPR Inspection Report
Completed

SAN ANTONIO RESTAURANT

32625 SR 52 · SAN ANTONIO · Pasco County · FL 33576

Restaurant history →

Inspection Summary

Inspection dateMay 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3503247
Visit number1
Inspection Visit ID8892243
DBPR license6100578

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Observed Butter pads (80F), stored on shelf in kitchen under no temperature control. Not prepared or portioned today. Placed on counter less than 2 hours per operator. Operator moved to walk in cooler to quick chill to 41F or below. 2. Observed sliced ham (60F), not prepared or portioned today. Placed above load line in flip top cooler opposite cookline in kitchen. Operator moved to reach in cooler to quick chill to 41F or below. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Observed plastic container of oil stored on floor in kitchen. **Warning**

Warning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cook line in kitchen. 2. Door gasket on walk in cooler in dry storage area. **Warning**

Warning
#3Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. 1. Observed on the wall behind the cookline in kitchen. 2. Observed on the wall next to the reach in freezer in kitchen. **Warning**

Warning
#4Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed stored next to hand sink in the kitchen. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 9, 2026 12:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.