Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

I LOVE N.Y PIZZA

2645 SW 91 ST · GAINESVILLE · Alachua County · FL 32608

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Inspection Summary

Inspection dateDecember 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3503449
Visit number1
Inspection Visit ID8893137
DBPR license1103064

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. Observed: a magic marker fell in a food pan of olives.

Stop Sale
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed: fried chicken Parmesan at 108° stored over the fryer. The chicken was then discarded. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the tea nozzles in the dining area have buildup.

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed: the pizza area hand wash sink was blocked by a slim Jim garbage can. The can was moved away. **Corrected On-Site**

Corrected On-Site
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed a bowl stored in the hand wash sink by the 3 compartment sink. This was placed in the 3 compartment sink. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic21-14-4

Basic – Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Observed: a used apron stored on the kitchen prep counter. This was put in the soiled laundry area. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:46 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.