Inspection Report

Florida DBPR Inspection Report
Completed

DEEP CREEK GOLF CLUB

1260 SAN CRISTOBAL AVE · PORT CHARLOTTE · Charlotte County · FL 33983

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Inspection Summary

Inspection dateJanuary 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3503702
Visit number1
Inspection Visit ID8893390
DBPR license1801738

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate0 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs behind hotdogs at Reach in Cooler. Operator switched the food items. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 5

#2Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed open gallon of milk not date marked at Reach in Cooler. **Repeat Violation**

Repeat Violation
#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun with residue buildup at bar.

#4Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed the form during inspection which was completed by the end of inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed the form to the operator which was posted during inspection. **Corrected On-Site**

Corrected On-Site
#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 17, 2026 12:36 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.