Inspection Report

Florida DBPR Inspection Report
Completed

LAS DELICIAS LATIN FOOD

5960 RICHARD ST · JACKSONVILLE · Duval County · FL 32216

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Inspection Summary

Inspection dateMarch 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1299826
Visit number1
Inspection Visit ID8894088
DBPR license2652241

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 1 bag of cooked fried chicken in zip lock bag (47-51F – Cooling); 1 qt of cooked beef covered with lid and condensation (47-51F – Cooling), both items stored in storage trailer reach in cooler from over night with no additional food preparation as per employee. Stop sale issued

Stop Sale
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 1 bag of cooked fried chicken in zip lock bag (47-51F – Cooling); 1 qt of cooked beef covered with lid and condensation (47-51F – Cooling), both items stored in storage trailer reach in cooler from over night with no additional food preparation as per employee. Stop sale issued

Stop Sale

Intermediate 1

#9Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. 1 bag of cooked fried chicken in zip lock bag (47-51F – Cooling); 1 qt of cooked beef covered with lid and condensation (47-51F – Cooling), both items stored in storage trailer reach in cooler from over night with no additional food preparation as per employee. Stop sale issued

Stop Sale

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Portion cup stored inside cheese container in reach in cooler **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. 6 tanks of CO2 stored outside food truck not secured

#3Basic14-11-5

Basic – Equipment in poor repair. Upright reach in cooler door with torn gasket **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Case of jug oil stored on floor

#5Basic51-36-1

Basic – Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Operator has bricks under food trailer with some wheels off the ground making it not movable

#6Basic42-03-5

Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Maintenance blower stored inside storage trailer next to reach in cooler

Inspector observations synchronized from DBPR on September 13, 2026 12:37 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.