Inspection Report

Florida DBPR Inspection Report
Enforcement

SUSHI HOUSE

10261 RIVER MARSH DR #109 · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateFebruary 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3503802
Visit number1
Inspection Visit ID8894128
DBPR license2613654

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Non food grade paper towel used in direct contact to line container with salmon and tuna in sushi making station. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 3

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on soda dispensing machine in kitchen area heavily soiled. Also, white deflector place in large ice machine next to dishwasher soiled. Also, cutting board on reach-in cooler across from grill soiled/ stained. **Repeat Violation**

Repeat Violation
#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink next to soda dispensing machine in kitchen area used to store cleaning supplies. Operator removed stainless scrubbies from hand wash sink. **Corrected On-Site**

Corrected On-Site
#10Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Unable,to dispense soap at hand wash sink next to soda machine in kitchen area. Operator stated batteries dying/ died. Operator removed soap from dispenser to manually use until batteries are changed. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bows without handles used to dispense sugar and salt in prep area. Operator removed bowls from both containers. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-11-5

Basic – Equipment in poor repair. Gasket on reach in deep freezer near back door torn. Also, door on same freezer rusted away in corner of led. Also, gasket on reach-in cooler in sushi making station in disrepair. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Sealed packages of beef stored on floor in walk-in-cooler. Also, plastic buckets of soy sauce stored on floor in prep area.

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster oven in sushi making station soiled.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple filters in hood area above fryers soiled. Also, exterior of reach-in cooler and frame of doors in sushi making station has accumulation of debris, grease. Also, multiple gaskets on reach-in coolers, walk-in-cooler and reach in freezers in kitchen, prep and sushi making areas soiled. **Repeat Violation**

Repeat Violation
#6Basic42-03-5

Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Non food grade drill stored on top of bag of potatoes on shelf next to walk-in-cooler. Operator removed drill to properly store. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 16, 2026 12:17 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.