LA HACIENDA
2260 S VOLUSIA AVE · ORANGE CITY · Volusia County · FL 32763
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Rice being reheated in microwave in shopping bags educated operator. **Corrective Action Taken** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. SABA reach in cooler at cook line, raw shell eggs stored over green beans . **Warning**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server scooped ice after handling soiled plates, without washing hands.educated ooerator. **Corrective Action Taken** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Report . **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cook line table top fries (77F – Cold Holding)/last night. Operator instructed to discard. Refrigerated drawers raw beef (56F – Cold Holding)/1 hour . Operator placed ice. -walk in cooler shredded chicken (45F – Cold Holding); cooked ground beef (46F – Cold Holding); raw beef (45F – Cold Holding); /30 minutes. Operator had four open while cleaning cooler. Shredded chicken 43F rechecked. **Corrective Action Taken** **Warning**
Intermediate 5
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at wash ware handwash sink. Operator replaced . **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at wash ware handwash sink. Restocked with soap **Corrected On-Site** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In walk in cooler shredded chicken prepared 48 hours ago not date marked , cooked beef in walk in cooler prepared 48 hours ago not date marked. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired all FRLA 10-20-2024. **Warning**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
10-08-5Basic – Bar ice scoop handle in contact with ice. Operator repositioned scoop. **Corrected On-Site** **Warning**
36-36-4Basic – Ceiling tile missing. Ventilation hood vents missing, operator was cleaning and is replacing, **Corrected On-Site** **Warning**
36-34-5Basic – Cook line ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. License is not on site. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker placed on clean sanitized plated in kitchen . Operator relocated. **Corrected On-Site** **Repeat Violation** **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker handing food with bracelet. Employee removed. **Corrected On-Site** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – burners in kitchen , soiled with food debris. **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened juice drink in glass door ,kitchen reach in cooler. **Corrected On-Site** **Warning**
08B-12-5Basic – Stored food not covered. Shredded chicken in walk in cooler not covered, **Warning**
Inspector observations synchronized from DBPR on September 15, 2026 12:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.