Inspection Report

Florida DBPR Inspection Report
Completed

HABANERO'S COCINA MEXICANA

12185 COLLEGIATE WAY · ORLANDO · Orange County · FL 32817

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Inspection Summary

Inspection dateFebruary 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3504168
Visit number1
Inspection Visit ID8894868
DBPR license5809274

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw pork stored over tortillas in walk in freezer. **Corrected On-Site**

Corrected On-Site
#5High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Birria meat with date marking of 1-27-2025

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes kept in reach in color next to steam well, kept for less than 4 hrs with temperature of 74F, shredded lettuce kept in reach in cooler located next to steam well with temperature of 55F. Sliced tomatoes were discarded m sliced lettuce will be discarded after 4 hrs. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler located next to steam well has debris.

#2Basic08B-12-5

Basic – Stored food not covered. Cooked beef and raw meats stored in walk in freezer .

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk garlic powder, pepper , consommé no label. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 16, 2026 12:21 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.