Inspection Report

Florida DBPR Inspection Report
Warning

MARIA'S GYRO

750 E EAU GALLIE BLVD · INDIAN HARBOUR BLVD · Brevard County · FL 32937

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Inspection Summary

Inspection dateSeptember 30, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1299860
Visit number1
Inspection Visit ID8895023
DBPR license1550850

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lettuce (60F – Cold Holding); diced tomatoes (60F – Cold Holding); tzatziki (61F – Cold Holding) operator placed all items on ice, stated pans were filled before lunch. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided for operator **Corrected On-Site**

Corrected On-Site
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Drain pan stored in hand sink **Corrected On-Site**

Corrected On-Site
#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning

Basic 3

#1Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave has food debris interior top

#2Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Forks not stored handle first

#3Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink slow draining

Inspector observations synchronized from DBPR on September 24, 2026 12:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.