Inspection Report

Florida DBPR Inspection Report
Completed

DEALS FAMOUS OYSTER HOUSE LLC

2571 HWY 98 WEST · PERRY · Taylor County · FL 32348

Restaurant history →

Inspection Summary

Inspection dateApril 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3504347
Visit number1
Inspection Visit ID8895270
DBPR license7200057

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine , sanitizer changed brought to 100 ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Reading 20°F actual temperature 35°F, thermometer calibrated. **Corrected On-Site**

Corrected On-Site
#6Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Some managers expired.

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener.

Basic 3

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic14-11-5

Basic – Equipment in poor repair. Cooler door needs replacing.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. In walk-in cooler.

Inspector observations synchronized from DBPR on September 11, 2026 12:22 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.