Inspection Report

Florida DBPR Inspection Report
Warning

THE_BEARS CLUB UP

250 BEARS CLUB DR · JUPITER · Palm Beach County · FL 33477

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Inspection Summary

Inspection dateFebruary 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3504548
Visit number1
Inspection Visit ID8896311
DBPR license6013515

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw burgers over raw salmon in walk-in cooler Stored properly **Corrected On-Site**

Corrected On-Site
#3High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Cooked Pot roast from 1/12; 1/29; 2/6 in walk-in freezer ( 11 pounds) Cooked pork belly from 11/10( 2 pounds) Beef brisket 1/7 and 11/9 in walk-in cooler ( 5 pounds) See Stop Sale

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage (48F Cold Holding ); corn beef (48F- Cold Holding ); in drawers at cook line; food out of temperature for more than four hours; food not prepared or portioned today. See Stop Sale

Stop Sale

Basic 1

#1Basic03G-54-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Cooked Pot roast from 1/12; 1/29; 2/6 in walk-in freezer ( 11 pounds) Cooked pork belly from 11/10( 2 pounds) Beef brisket 1/7 and 11/9 in walk-in cooler ( 5 pounds) See Stop Sale

Stop Sale

Inspector observations synchronized from DBPR on September 15, 2026 12:26 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.