Inspection Report

Florida DBPR Inspection Report
Warning

IZZY'S DINER

2598 PALM BAY RD · PALM BAY · Brevard County · FL 32905

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Inspection Summary

Inspection dateMay 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3504587
Visit number1
Inspection Visit ID8896350
DBPR license1503425

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

#11High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer chlorine 200 corrected to 100ppm **Corrected On-Site**

Corrected On-Site

Intermediate 3

#12Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Degreaser bottle above 3 compartment sink

Basic 9

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Next to drink fountain -secured by kitchen manager **Corrected On-Site**

Corrected On-Site
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Several ceiling tiles have holes

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Make table cutting board

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap on back door

#5Basic08B-38-4

Basic – Food stored on floor. Bucket of coffee creamer picked up,and stored on rack **Corrected On-Site**

Corrected On-Site
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Soiled microwave kitchen by entryway

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Gaskets – reach in freezer

#8Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters not covered

#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Small make table

Inspector observations synchronized from DBPR on September 9, 2026 12:48 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.