TROY'S CUBAN DELI
1200 OAKLEY SEAVER DR, SUITE 113 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs next to potato balls in walk in cooler -raw mechanically tenderized beef over raw pork in walk in cooler. Operator corrected. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -beef empanada (132F – Hot Holding), held less than four hours per operator. Operator placed on Time as a Public Health Control. Operator filled out form and put sticker on empanada. **Corrected On-Site** **Repeat Violation**
41-10-4High Priority – Toxic substance/chemical improperly stored. -chemicals beside sauce on front line. Operator relocated. **Corrected On-Site** **Repeat Violation**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -ice dispenser at soda machine -interior of fryer vats -slicer -cutting board on cook line
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -multiple items in walk in cooler **Repeat Violation**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -at ice machine and coffee machine
Basic 9
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout kitchen
14-33-4Basic – Dish storage shelves with rust that has pitted the surface above triple sink.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -back door
08B-38-4Basic – Food stored on floor. -bags of ice in walk in freezer. Operator relocated. **Corrected On-Site**
36-24-5Basic – Hole in or other damage to wall. -behind triple sink.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fans in walk in cooler -gaskets on walk in cooler and walk in freezer -storage shelf beside walk in cooler
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -next to beverages on front line. Operator relocated. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed lettuce over flan in walk in cooler **Corrected On-Site**
Inspector observations synchronized from DBPR on September 15, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.