BIG APPLE PIZZA OF SAVAGE BLVD INC
2856 SW PORT ST LUCIE BLVD · PORT ST LUCIE · St. Lucie County · FL 34953
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 6
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 2 pizza sauce.
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ran 3x. Found at 0 ppm. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 live around mop near exit door. 2 at dish machine. 2 at mop sink. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Grill coolers sliced mozzarella 47F cold holding, breaded chicken 47F cold holding.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Grill coolers sliced mozzarella 47F cold holding, breaded chicken 47F cold holding. In cooler from overnight.
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Around above 200 ppm chlorine. Manager corrected and 2nd recheck found at 50 ppm. **Corrected On-Site**
Intermediate 4
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ J.I. 10-15-24.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Container in sink. In kitchen next to baking equipment. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In kitchen. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Next to ice machine. **Corrected On-Site**
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Manager removed. **Corrected On-Site**
36-17-5Basic – Floor tiles missing and/or in disrepair. In front baking equipment in kitchen.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Boxes of mozzarella in walk in cooler.
08B-38-4Basic – Food stored on floor. Chicken wings. Manager placed in walk in cooler. **Corrected On-Site**
33-16-4Basic – Open dumpster lid. In a shared plaza. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 12:47 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.