CHICKEN KITCHEN
11403 S DIXIE HWY · MIAMI · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cilantro rice (109F – Hot Holding) at steam table. As per operator for less than an hour. Operator placed product on stove to reheat. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade-soiled. Employee started cleaning during inspection. **Corrective Action Taken** **Repeat Violation**
Basic 3
13-02-4Basic – Employee with ineffective hair restraint while engaging in food preparation. Observed employee preparing bowls with hat on but hair is not up.
08B-38-4Basic – Food stored on floor. Observed chicken seasoning bucket stored on floor at kitchen.operator removed the bucket from the floor. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed salt inside plastic container not labeled at kitchen. Operator labeled container. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 12:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.