MOONLITE DINER
6201 N ANDREWS AVE · FORT LAUDERDALE · Broward County · FL 33309
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed cook crack raw shell eggs and then handle single serve item without washing hands.
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed employee drop off dirty dishes then handled single serve to go items.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee rinse monkey dish at hand washing sink.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips
Basic 10
36-06-4Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Under fryers on cook line.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Outside storage area
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates not stored inverted or in a protected manner.on dish rack and shelf on cook line.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed cook with no beard guard/restraint while engaging in food preparation.
14-11-5Basic – Equipment in poor repair. Gasket on freezer chest is torn. **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Freezer chest gasket on cook line soiled with grease, food debris, dirt, slime or dust.
33-16-4Basic – Open dumpster lid.
21-10-4Basic – Soiled dry wiping cloth in use. On cook line.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. O chlorine Ppm . Operator discarded made new solution rechecked 100 Ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 12:18 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.