Inspection Report

Florida DBPR Inspection Report
Completed

CHURRASCASO GRILL WYNWOOD IN FLORIDA

169 NE 25 ST · MIAMI · Dade County · FL 33137

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Inspection Summary

Inspection dateNovember 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number1290634
Visit number2
Inspection Visit ID8990028
DBPR license2360970

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-20-5

High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed a container with raw chicken over raw pork inside reach in cooler. Operator remove the container with raw chicken on the bottom shelf and container with raw pork in the top shelf at reach in cooler. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-21: Observed a container with raw chicken over raw pork inside reach in cooler. **Time Extended**

Corrected On-SiteWarning

Intermediate 2

#5Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand wash sink next to three compartment sink. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-21: Observed at hand wash sink next to three compartment sink. **Time Extended**

Repeat ViolationWarning
#6Intermediate31B-03-4

Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. Observed at hand wash sink next to three compartment sink. **Warning** – From follow-up inspection 2024-11-21: Observed at hand wash sink next to three compartment sink. **Time Extended**

Warning

Basic 3

#1Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Observed oil containers and a box with bottles of water stored on floor. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-21: Observed oil containers and a box with bottles of water stored on floor. **Time Extended**

Repeat ViolationWarning
#2Basic10-17-4

Basic – – From initial inspection : Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knifes stored between wall and behind three compartment sink. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-21: Observed knifes stored between wall and behind three compartment sink. **Time Extended**

Repeat ViolationWarning
#3Basic21-04-4

Basic – – From initial inspection : Basic – In-use wet wiping cloth/towel used under cutting board. Observed under red cutting board. **Warning** – From follow-up inspection 2024-11-21: Observed under red cutting board. **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 21, 2026 1:40 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.