Inspection Report

Florida DBPR Inspection Report
Completed

SHIK-SHAK

5149 NW 74 AVENUE · MIAMI · Dade County · FL 33166

Restaurant history →

Inspection Summary

Inspection dateMay 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1310423
Visit number1
Inspection Visit ID8990031
DBPR license2359449

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed raw chicken stored inside thank you bags at reach in freezer.

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburger ziplock stored over bread at freezer. Operator stored correctly. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer at reach in cooler.

Inspector observations synchronized from DBPR on September 9, 2026 12:52 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.