Inspection Report

Florida DBPR Inspection Report
Completed

PAPA JOHN'S PIZZA

10440 US 1 N #122 · SAINT AUGUSTINE · St. Johns County · FL 32095

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Inspection Summary

Inspection dateOctober 7, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3558369
Visit number1
Inspection Visit ID8990647
DBPR license6502152

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. 2 live frogs in AC handler room, frogs discarded. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ One manager on site, Kieth Trotter, working as a manager for approximately 4 months is not certified.

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Top interior lids of flip top pizza cooler next to make line, employee began to clean lids during inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic13-01-4

Basic – Employee with soiled clothing. One employee with soiled apron, employee changed apron. **Corrected On-Site**

Corrected On-Site
#2Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handles in containers of cut tomatoes, sausage, and shredded cheese in flip top cooler next to pizza oven, handles moved. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of walk in cooler door. Racks inside walk in cooler.

#4Basic08B-12-5

Basic – Stored food not covered. Container of pepperoncinis by pizza oven, not in use, peppers covered. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Build up of mold like substance on walls in AC handler room.

Inspector observations synchronized from DBPR on September 23, 2026 1:06 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.