Inspection Report

Florida DBPR Inspection Report
Warning

THE HALF WALL #3

1889 STATE ROAD 44 · NEW SMYRNA BEACH · Volusia County · FL 32168

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Inspection Summary

Inspection dateOctober 2, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3558431
Visit number1
Inspection Visit ID8990976
DBPR license7407478

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Indoor bar 0 ppm cl **Warning**

Warning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Walk in cooler – red cabbage 57F, Cole slaw 50F, cooked onions 48-54F, ribs 46-47F, cheese 52F, chili 53F, all out and returned to cooler per operator – Reach in cooler meatloaf above fill line overnight cookline 45F. Operator discarded – raw fish bottom left cooler below warmer 43-47F Dressing cooler- Greek dressing made in house with feta 45F, potato salad 44F **Warning**

Warning

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Light buildup, soda gun nozzles, indoor bar **Warning**

Warning

Basic 5

#1Basic35A-03-4

Basic – Dead roaches on premises. 3 floor, cookline **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic14-11-5

Basic – Equipment in poor repair. Dressing cooler gaskets hanging on right side. Lid and handle repaired with duct tape **Warning**

Warning
#3Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. Gap approximately 10" **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underneath grill **Warning**

Warning
#5Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm cl. Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 24, 2026 12:20 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.