ARTE PIZZA
109 N 3 ST · FERNANDINA BEACH · Nassau County · FL 32034
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In outdoor walk in cooler, two (2) pans of pasta prepared eleven (11) days prior. Pasta discarded. **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed eleven (11) live roaches in establishment: three (3) in main kitchen where pizzas are made, three (3) in small storage closet inside restroom, and five (5) in back dish and prep areas of kitchen. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately twenty (20) rodent droppings inside establishment: ten (10) in small storage closet inside restroom and ten (10) along walls behind/under equipment in prep area of kitchen. **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of keg cooler in small server station. White cutting board across from pizza oven. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink in dish area.
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Blue ice buckets by ice machine near entrance to prep area. Bucket inverted. **Corrected On-Site** **Repeat Violation**
35A-03-4Basic – Dead roaches on premises. Observed approximately sixty-one (61) dead roaches in establishment: six (6) in front pizza make kitchen, ten (10) under and around ice machine in small storage area near restrooms, twenty (20) in small storage closet inside restroom, twenty-five (25) in back prep and dish areas. **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Floor near step between prep and dish areas.
36-73-4Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under equipment in kitchen, prep and dish areas. Wall in pizza make area at far end.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of multiple trash cans in establishment. Multiple shelves in kitchen, prep and dish areas. **Repeat Violation**
33-34-4Basic – Storage area not maintained clean and organized. Small storage closet inside restroom.
Inspector observations synchronized from DBPR on August 10, 2026 2:40 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.