Inspection Report

Florida DBPR Inspection Report
Completed

HAPPY CHEF

1506 US 27 S · LAKE PLACID · Highlands County · FL 33852

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Inspection Summary

Inspection dateMarch 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3558480
Visit number1
Inspection Visit ID8991156
DBPR license3800484

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Butter patties on wait station at 74 F. Operator removed 20 Butter patties and voluntarily disposed of them. **Corrected On-Site**

Corrected On-SiteStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter patties on wait station at 74 F. Operator removed 20 Butter patties and voluntarily disposed of them. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-25-5

Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Wood chop sticks in kitchen stored with other utensils. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning at pot rack. Operator removed to be washed. **Corrected On-Site**

Corrected On-Site
#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters not protected. Operator stored correctly. **Corrected On-Site**

Corrected On-Site
#4Basic24-18-4

Basic – Utensils stored upright with the food-contact surface up : spatulas , operator removed and stored correctly. **Corrected On-Site**

Corrected On-Site
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust at steam table. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 12, 2026 12:08 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.