Inspection Report

Florida DBPR Inspection Report
Completed

THE SUMMIT OF FORT MYERS

1499 S BRANDYWINE CIR · FORT MYERS · Lee County · FL 33919

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Inspection Summary

Inspection dateJanuary 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3558562
Visit number1
Inspection Visit ID8991238
DBPR license4603837

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. In reach-in cooler near by reach in freezer at cook-line; raw burger patties (49F – Cold Holding) Per operator raw burger patties stored in reach-in cooler at overnight. Operator discarded raw burger patties.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler near by reach in freezer at cook-line; raw burger patties (49F – Cold Holding) Per operator raw burger patties stored in reach-in cooler at overnight. Operator discarded raw burger patties.

Basic 1

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine.

Inspector observations synchronized from DBPR on September 16, 2026 12:50 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.