Inspection Report

Florida DBPR Inspection Report
Completed

BUFFALO WILD WINGS

9390 DYNASTY DR STE 101 · FT MYERS · Lee County · FL 33905

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Inspection Summary

Inspection dateMarch 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3558568
Visit number1
Inspection Visit ID8991244
DBPR license4606383

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee wash hands for less than 10 seconds. Discussed proper hand washing practices with Operator. **Corrective Action Taken**

Corrective Action Taken
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw chicken wings stored over ready to eat queso dip in walk in cooler. Operator moved raw chicken wings to raw chicken shelf. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Observed cove molding broken at corner next to hand washing sink at end of cook's line closest to walk in freezer.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic cups stacked in server side station closest to outside patio wet nesting.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old labels on clean cambro containers on rack next to sandwich station.

Inspector observations synchronized from DBPR on September 13, 2026 12:47 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.