GREEK EATERY
1160 E SR 434 UNIT F1188 · WINTER SPRINGS · Seminole County · FL 32708
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Grocery bags used to cover spinach pies in freezer. Operator switched to Saran wrap
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and raw beef in drawer Over spinach pie and grape leaves Operator switched **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board make table and steam table
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Has chlorine strips, uses quaternary tablets so need to order quaternary tablets **Repeat Violation**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cups in several items make table Operator removed **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Under handwashing sink front area
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Steam table and make table
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employees put on hats **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Operator removed **Corrected On-Site**
Inspector observations synchronized from DBPR on September 11, 2026 12:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.