Inspection Report

Florida DBPR Inspection Report
Completed

LIN GARDEN

515 E ALTAMONTE DR #1010 · ALTAMONTE SPRINGS · Seminole County · FL 32701

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Inspection Summary

Inspection dateOctober 2, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3558772
Visit number1
Inspection Visit ID8992272
DBPR license6904990

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. -cooked pork in cardboard box in reach in cooler. Operator states bag tore, will replace food grade bag.

#3High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -trays of raw chicken above trays of raw beef in walk-in freezer. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -handles soiled on kitchen hand wash sink. Corrected On-Site -shelf covers in walk in cooler soiled. -walk in cooler and walk-in freezer doors soiled.

Corrected On-Site

Inspector observations synchronized from DBPR on September 24, 2026 12:21 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.