CANTON HOUSE RESTAURANT
6095 SE FEDERAL HWY · STUART · Martin County · FL 34997-8104
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. At reach in freezer, Raw shrimp stored over cooked pork, not all commercially packaged. Advised operator of proper storage. **Repeat Violation** **Admin Complaint**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. At kitchen, wiping cloth solution Chlorine 200+. Operator corrected to Chlorine 100ppm.
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At cookline, cooked noodles (53F – Cooling)@11:57 since 11:00, 51F @12:46. At the current rate, product will not reach 41F within 4 hours. Advised operator of proper cooling parameters. Operator place product into walk in to fascilitate proper cooling. **Corrective Action Taken** **Repeat Violation**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided form to operator
Basic 5
36-36-4Basic – Ceiling tile missing. At kitchen, ceiling over walk in cooler tiles are missing.
08B-38-4Basic – Food stored on floor. At walk in cooler, bucket of raw chicken stored on floor. Advised operator of proper storage. Operator moved item to shelf. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At kitchen, flip top cooler top, lid and doors soiled with buildup of grease, food debris.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. At cookline, interior of reach in cooler soiled with food debris.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust.
Inspector observations synchronized from DBPR on September 16, 2026 12:32 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.