RIDDIM KITCHEN RESTAURANT AND LOUNGE
4702 S WASHINGTON AVE · TITUSVILLE · Brevard County · FL 32780
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required. Raw chicken over raw fish. Operator place raw chicken under raw fish **Corrected On-Site** **Warning**
41-25-4High Priority – Tracking powder pesticide used inside establishment. **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside hose Bibb by rear door **Warning**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk not dated **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Added smoker outside of establishments. Not on plan review **Warning**
Basic 9
24-14-4Basic – Clean utensils stored between equipment and wall. Clean knifes. Operator removes knifes from wall **Corrected On-Site** **Warning**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Plastic bottles store directly on the floor at bar area **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 96 degree water above stove . 96 degree water by rice cooker 82 degrees under smoker outside. **Warning**
33-16-4Basic – Open dumpster lid. Grease trap and dumpster. Operator close lids **Corrected On-Site** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken thawing not under running cool water. Operator place raw chicken under running cool water **Corrected On-Site** **Warning**
32-23-5Basic – Toilet/urinal not flushing/functioning properly. One toilet in women's bathroom is out of order. Still one operational toilet working. **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Behind building by trailer, old Iac units, ice bins, bounce houses. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. **Warning**
Inspector observations synchronized from DBPR on September 12, 2026 11:44 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.