LA' DIFFERANCE BAKERY & TAKEOUT RESTAURANT, LLC
737 NORTH APOPKA VINELAND RD #200 · ORLANDO · Orange County · FL 32818
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Patty cooler: Beef and chicken patties , butter, milk 51F-57F cold holding less than 4hrs per operator. Operator immediately moved to other cooler for temperature recovery **Corrective Action Taken** **Warning**
Intermediate 6
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -In back kitchen had food debris – in front counter block by bucket **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At back kitchen
31B-03-4Intermediate – No soap provided at handwash sink. At back kitchen **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
14-11-5Basic – Equipment in poor repair. Oven door broke
29-09-4Basic – Faucet/handle missing at plumbing fixture. At hand sink. Does not have cold water.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Bucket of corn sauce on floor in back area. **Corrected On-Site**
29-08-4Basic – Plumbing system in disrepair. Hand sink in kitchen is leaking from faucet when turned on
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Beef and pork thawing at room temperature . Operator immediately placed under cool running water **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Salt and seasoning salt
Inspector observations synchronized from DBPR on September 9, 2026 12:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.