FRIDA'S MEXICAN GRILL
220 WEKIVA SPRINGS RD · LONGWOOD · Seminole County · FL 32779
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. – raw chicken over raw beef in walk in cooler **Corrected On-Site**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. – 1 on wood planks at cookline. Manager sent to dish station . – 1 on gasket of cookline cooler. Manager killed and sanitized affected area.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – salsa <1 hour (52 – Cold Holding) Observed on shelf at server station. Recommend using time as public health control. Provided blank forms – chorizo (47 – Cold Holding). Cook employee states used during prep 2 hours ago.
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. – at hand wash sink at cook line **Corrected On-Site**
Basic 9
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. – women's bathroom **Corrected On-Site**
14-01-5Basic – Bowl or other container with no handle used to dispense food. – plastic portion cup used to dispense bulk sugar
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. – over cookline
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. – ice buckets **Corrected On-Site**
24-14-4Basic – Clean utensils stored between equipment and wall. – knives stored between cookline cooler **Corrected On-Site**
14-69-4Basic – Ice buildup in walk-in freezer.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. – tongs on oven door handles
16-46-4Basic – Old labels stuck to food containers after cleaning.
29-49-6Basic – Standing water in bottom of reach-in-cooler. – bar cooler – cookline cooler
Inspector observations synchronized from DBPR on September 14, 2026 2:15 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.