NAPOLI PIZZA & NEW YORK OVEN
301 N ATLANTIC AVE · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -sliced pizza from day prior
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked sausage, canadian bacon 47F inside left side of sandwich cooler on line. Manager stated loaded in cooler from a separate cooler less than 2 hours prior.
03F-04-5High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. -sliced pizza from day prior inside refrigerator, manager discarded
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. -sliced pizza **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. -stain remover chemical bottle on top of can rack **Corrected On-Site**
Basic 11
22-20-5Basic – Accumulation of substance in the interior of the ice machine/bin.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
14-45-4Basic – Cardboard used to line nonfood-contact shelves. -lining on cart -lining shelving near walk in cooler
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -dining area, some minimal water damage to so,emtiles
14-11-5Basic – Equipment in poor repair. -gaskets for walk in cooler -surfs e rust behind dispenser beverage machine
36-73-4Basic – Floor soiled/has accumulation of debris. -in back area near 3 compartment sink
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters -top surface of pizza oven
33-16-4Basic – Open dumpster lid.
Inspector observations synchronized from DBPR on September 15, 2026 1:18 PM.
Violation category totals
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.