SPORTS PUB
84500 OVERSEAS HWY · ISLAMORADA · Monroe County · FL 33036
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (58*F – Cold Holding); Fish (57*F – Cold Holding); cut tomatoes (57*F – Cold Hold these item were stored in the lift lid unit on cook line that was unplugged today Toto thaw out. all food was relocated to walk-in cooler to rapid cool. Food was out of temperature less than 4 hours **Corrective Action Taken**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can open blade is soiled **Corrected On-Site**
31A-07-4Intermediate – Handwash sink missing in new prep area preparation area.
04-09-4Intermediate – Inadequate number/capacity of hot holding units to maintain time/temperature control for safety food at proper temperatures.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. There are no approved plans on base for the remodel that is taking place in the restaurant. New prep area has been added in the location of the office. There is also refrigeration storage outside the back door and it covered area that is enclosed by a fence. **Repeat Violation** **Warning**
Basic 7
36-27-5Basic – Door and Wall soiled with accumulated grease, food debris, and/or dust.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
36-73-4Basic – Floor soiled/has accumulation of debris.
10-14-5Basic – Ice bucket stored on floor between uses.
36-37-5Basic – New prep room Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
08B-38-4Basic – Oil stored on floor.
25-05-4Basic – Single-service articles improperly stored. On the ground
Inspector observations synchronized from DBPR on September 18, 2026 12:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.