PORTILLOS HOT DOGS LLC
1251 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -polish sausage (52F – Cold Holding); all sausage cooked off 30 minutes later. hot dog (51F – Cold Holding), after 30 minutes 47F, in reach in drawer on cook line. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can opener
Basic 4
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. -dish storage rack by triple sink.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -drive thru and catering side door
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -reach in drawer on cook line
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on reach in cooler on cook line
Inspector observations synchronized from DBPR on September 23, 2026 1:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.