TACOS SAN MIGUEL #2
1404 DEL PRADO BLVD S UNIT 185 · CAPE CORAL · Lee County · FL 33990
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Repeat Violation** **Admin Complaint**
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed operator return to work with gloves on but did not wash hands. Educated operator to always wash hands when returning from break. **Warning**
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed house hold chemicals Raid bug spray on table beside stand up Reach-in freezer.. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed container of raw chicken over container of raw beef in stand up reach-in cooler. The operator moved the raw chicken under the container of raw beef. **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef (88F – Hot Holding); orange rice (110F – Hot Holding) in steam table. The owner is placing on stove top to reheat beef and orange rice. **Corrective Action Taken** **Warning**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef and shrimp in stand up reach-in cooler not date marked. **Warning**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
14-11-5Basic – Equipment in poor repair. Observed stand up reach-in cooler in kitchen gasket torn. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. **Warning**
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched on prep table. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed pipes leaking water from handwashing sink in prep area. **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 1:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.