Inspection Report

Florida DBPR Inspection Report
Warning

CAPT. JACK'S FRONT BEACH ROAD

12628 FRONT BEACH RD · PANAMA CITY BEACH · Bay County · FL 32407

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Inspection Summary

Inspection dateMay 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3560004
Visit number1
Inspection Visit ID8996138
DBPR license1300237

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Cookies and cakes on buffet with no protection. Employees moved items under sneeze guard at time of inspection. **Corrected On-Site**

Corrected On-Site
#3High Priority28-13-5

High Priority – Hand wash sink in dish area leaking. Operator placed bucket under sink to catch water. **Warning**

Warning
#4High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Maximum temperature of 152F at dish surface in dish washer. **Warning**

Warning
#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw scallops in upright reach in. Manager moved chicken to bottom during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#7Intermediate51-14-7

Intermediate – No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed bar area near hostess stand with reach in cooler and ice bin. **Warning**

Warning

Basic 1

#1Basic10-17-4

Basic – In-use knife/knives stored in crack between table and wall in dish area. Knife removed at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 10, 2026 11:53 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.