Inspection Report

Florida DBPR Inspection Report
Enforcement

BUFFALO WILD WINGS

1940 WELLS RD · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateApril 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3560291
Visit number1
Inspection Visit ID8997479
DBPR license2001249

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced cheese in flip top reach in cooler at 47F.per employee, cheese placed in cooler from walk in cooler approximately 1.5 hours prior. Cheese moved to walk in freezer to quickly chill. Ranch dressing at expo area at 47F. Per employee, dressing brought from walk in cooler 1.75 hours prior. Dressing moved to walk in freezer and temperature 15 minutes later at 42F. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 8

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee cooler and bag in walk in cooler stored over pickles and tomatoes. Manager put all in bin and labeled the bin. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Gasket on left stand up reach in cooler in bar is torn. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Case of bread on floor of walk in freezer. **Corrected On-Site**

Corrected On-Site
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Handwashing sign at side of bar states "Proper Hand Wash Procedures". Two signs at service station in dining room state, "Proper Hand Washing" and "Hand Wash Sink Only". Provided DBPR Form HR 5030-111 via email.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underplating around nozzles on soda machine beside the bar is soiled. **Repeat Violation**

Repeat Violation
#6Basic27-14-4

Basic – Self-closing metering faucet does not provide water for at least 15 seconds. Right auto faucet in men's restroom is not working.

#7Basic36-50-4

Basic – Unclean building components/attachments. Fan guards in walk in cooler are soiled. **Repeat Violation**

Repeat Violation
#8Basic08B-74-1

Basic – Water softener salt (food) stored in a location that is not clean and dry. Water softener salt stored on the ground in outside Riser Room.

Inspector observations synchronized from DBPR on September 11, 2026 12:28 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.