Inspection Report

Florida DBPR Inspection Report
Warning

MANDOLA'S ITALIAN KITCHEN LLC

601 MAITLAND BLVD · MAITLAND · Orange County · FL 32751

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Inspection Summary

Inspection dateFebruary 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3560405
Visit number1
Inspection Visit ID8997593
DBPR license5816144

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. anchovies, roasted garlic, (48-57F – Cold Holding) in pizza station prep drawer coolers. For an undetermined amount of time. Operator immediately discarded.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -anchovies, roasted garlic, cut lettuce (48-57F – Cold Holding) in pizza station prep drawer coolers. For an undetermined amount of time. Operator immediately discarded. -cut lettuce , Mozzarella in 48F-50F less than 4hrs per operator. Cut lettuce placed in cooler for temperature recovery. Operator placed mozzarella in freezer for temperature recovery . Rechecked 1hr later temp of mozzarella was 41F. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Food debris in handsink at front line. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee Food and drink on prep table while prep person was cutting celery. Operator immediately removed **Corrected On-Site**

Corrected On-Site
#2Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle touching lettuce. Immediately removed **Corrected On-Site**

Corrected On-Site
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of sugar **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 12:28 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.